Kei Kaisendon is a restaurant that specialises in Japanese rice bowls, from seafood don, unagi don to teriyaki chicken don. The chain also offers other popular side dishes like grilled salmon head, unagi, gyoza, yakitori etc.
Potato Corner is a Filipino brand that started off in 1992 and currently has more than 1400 stores worldwide. It is famous for its flavored fries and snacks. In Singapore, the brand operates 14 franchised outlets in popular shopping malls across the island.
Mr Teh Tarik Express started off in 2004 as a beverage kiosk in the CBD. It has since expanded to 7 brands and over 20 halal-certified outlets offering Indian & Malay dishes like Roti Prata, Chapatti, Nasi Lemak, Curry Chicken, Mutton Briyani and more.
Golden Village Grab & Gold Cafe offers meals and snacks that are usually served to GV Gold Class ticket holders. Signatures at the café include Fish & Chip, Coney Dog Roll, Beef Chilli Cheese Fries and Teriyaki Chicken Sandwich.
Nakhon Kitchen offers affordable and authentic Thai food that comprises of Northeastern Thailand’s Issan cuisine and Bangkok’s street food. Its signatures include spiced minced pork salad, hot & sour pork soup, Thai style fried kway teow & basil pork rice.
Gin Khao offers its diners an extensive selection of Thai food at affordable prices. Signature dishes include Watermelon Fried Rice, Crayfish with Glass Noodle, Stir-Fried Squid layered with Runny Salted Egg & more.
ENG's Wantan Noodle started off as a hawker stall at Dunman Food Centre but has now expanded to 16 restaurants islandwide. Its signature char siew and wantons are must-tries!
Suki-ya truly brings the popular ‘House of Hot Pot’ concept to life, offering a heart-warming dining experience at an affordable price. Its signature Shabu-shabu dish is a must-try, and goes extremely well with the quality meats served.
