Kei Kaisendon is a restaurant that specialises in Japanese rice bowls, from seafood don, unagi don to teriyaki chicken don. The chain also offers other popular side dishes like grilled salmon head, unagi, gyoza, yakitori etc.
Mr Teh Tarik Express started off in 2004 as a beverage kiosk in the CBD. It has since expanded to 7 brands and over 20 halal-certified outlets offering Indian & Malay dishes like Roti Prata, Chapatti, Nasi Lemak, Curry Chicken, Mutton Briyani and more.
Ye Lai Xiang Tasty Barbecue is a popular Western food stall at the touristy Maxwell Food Centre. It offers huge portions of the usual local Western delights like Pork Chop, Chicken Cutlet, Fish & Chips, Lamp Chop, Sirloin Steak at very affordable prices.
Mouth Restaurant, also known as Mouth Kitchen, offers Chinese cuisine in downtown Singapore. It is famous for its freshly handmade dim sum served during lunch hours. Other popular dishes include Chilli Crab, Peking Duck & Phoenix Fish.
From a hawker stall in 1969 to a 4 year consecutive Michelin Bib Gourmand Award winner (2016 – 2019), Shi Hui Yuan has bravely weathered the passage of time. A uniquely Singapore-invented Hor Fun.
