Sukiya is one of the three major Gyudon chains in Japan. Established in 1982, the chain has now more than 2500 outlets globally. While Sukiya is renowned for its Gyudon, its Yakiniku bowl and Japanese curry rice are also popular among diners.
Fun Toast 芳土司 is a Singaporean coffee house known for its local Kopi & Teh, and toasts spread with homemade kaya-butter and peanut-butter. Its other signatures include soya sauce chicken, curry chicken and yong tau foo.
D’Laksa was found by a food enthusiast born in Penang who has a genuine love towards Malaysia’s famous local dish - the 'Asam Laksa'. This sparked a new idea on starting his own company where he can share his love for food with everyone.
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