D’Laksa was found by a food enthusiast born in Penang who has a genuine love towards Malaysia’s famous local dish - the 'Asam Laksa'. This sparked a new idea on starting his own company where he can share his love for food with everyone.
Malaysia Chiak! offers all the hearty flavours of Malaysian street hawker food in a vibrant setting. The decor is reminiscent of the 1960s golden era and will instantly transport diners to the streets of Malaysia.
Renowned for serving Singapore's Best Penang Buffet since the early 1970s, Princess Terrace restaurant serves a mouth-watering spread featuring authentic Penang delicacies prepared using fine ingredients and traditional cooking methods.
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